The black truffle (Tuber melanosporum Vitt.) is considered one of the most exquisite ingredients in world gastronomy and, of course, it is an ingredient that is often found in a large number of gourmet dishes. Its aroma and intense flavour have been appreciated for centuries by different cultures and, nowadays, by chefs and lovers of good food.
Thanks to its versatility and ability to elevate any dish, this mushroom is an essential ingredient to accompany different types of food and, of course, to surprise your guests on special occasions. For this reason, moreover, it is often used in diets, as it is quite healthy and with a small amount it is capable of brightening up the flavour of any dish.
For this reason, in this article, we are going to present 10 delicious recipes with grated truffles that will undoubtedly be a delight for your palate and for your guests. To make them, you will need a whole black truffle to grate over the rest of the ingredients. Keep reading if you want to know them first hand!
Mushroom risotto with grated truffles
Let’s start this list with a classic Italian dish. Risotto, already a delicious dish, can be made even better by the exquisite flavour and aroma of grated truffle. To prepare it, all you need is risotto rice, vegetable stock, fresh mushrooms, white wine, onion, garlic, Parmesan cheese and, of course, grated truffle. The secret to enjoying this delicacy lies in adding the truffle in the last minute of cooking, so that it retains its flavour and aroma. It is not advisable to add it before, as this ingredient is very delicate and could quickly lose its properties.
Tortellini stuffed with cheese and grated truffles
This is another very sophisticated and delicious option that you can cook for a special dinner. You can buy the tortellini in any supermarket or you can make them yourself from scratch and then prepare the sauce. For this, you will need cream, parmesan cheese, butter and, of course, grated truffle. Once the tortellini are cooked, simply add the sauce on top and sprinkle a little more grated truffle for extra flavour. You can choose cheese tortellini, meat tortellini or spinach tortellini, as they all go perfectly with the flavour of this gourmet mushroom.
Scrambled eggs with grated truffles
A quick and easy recipe for breakfast, brunch or even a gourmet meal. Simply beat two eggs, add salt and pepper to taste and add a little grated truffle just after you take them out of the pan. There is also the possibility of making this recipe with grated truffle with a fried egg. ¡Sometimes the simplest is the most effective and delicious!
Tagliatelle with mushrooms and truffle sauce
A perfect choice for those who consider themselves pasta lovers. To prepare this recipe with grated truffle you will need tagliatelle cooked al dente, mushrooms sautéed in butter, cream, Parmesan cheese and, of course, a touch of grated truffle. Don’t overdo it, because with just a small amount of truffle, you can add a lot of flavour and aroma, and we have no doubt that this exquisite blend of mild flavours will surprise you!
Spinach, feta cheese and grated truffle salad
As mentioned above, truffles are an ingredient that is often used in low-calorie diets and dishes. This is because the truffle is a healthy food that is also capable of providing a very intense flavour and aroma. For this reason, we present you with a fresh and healthy option for summer days or whenever you feel like it. To do this, gather fresh spinach leaves and a little feta cheese, chopped walnuts and grated truffle. You can add a little truffled olive oil, but avoid over-dressing with vinegar sauces, as you may end up masking the flavour of this gourmet mushroom. .
Cheeseburgers with grated truffles
This is one of the recipes with grated truffle that puts a gourmet twist on the traditional hamburger. To prepare this exquisite dish, simply add a little grated truffle to the melted cheese on top of the meat and you’re done. You can accompany it with some caramelised onion and bacon to give it an extra touch of flavour. However, as we have mentioned above, you should bear in mind that the flavour of truffles has many nuances that can be lost if you accompany it with other foods with too intense flavours.
Serrano ham and grated truffle croquettes
Undoubtedly, this is a recipe with grated truffles that is very simple and delicious to enjoy as a starter or appetizer. Making them can be a somewhat laborious task, as you will have to prepare a béchamel sauce and mix it with chopped or diced Serrano ham. Then just make the croquettes with breadcrumbs, flour and egg and fry the resulting croquettes until golden brown and crispy. The grated truffle is added as soon as the croquettes are removed from the heat, ¡a delight!
Gnocchi with truffle and mascarpone cheese sauce
Another recipe with grated truffles that cannot be missing from this list is gnocchi with truffle sauce and mascarpone cheese. To prepare it you only need to cook the gnocchi al dente, add mushroom sauce, mascarpone cheese and, of course, the grated truffle. Remember that this gourmet mushroom, as always, should be the last ingredient to be added so that it loses neither its flavour nor its properties.
Baked sirloin steak with grated truffle
If you are looking for a more elegant and sophisticated option for a very special occasion, baked sirloin steak with grated truffle is one of the best recipes with grated truffle that you can make. To prepare this recipe with grated truffles, all you need is a beef tenderloin, butter, garlic, red wine and a couple of tablespoons of honey.
Of course, you also need grated truffles. Once the sirloin is cooked, you can grate some truffle on top of the meat along with the rest of the ingredients. However, keep in mind that the proportions of the ingredients with which you season the sirloin steak should be just right so as not to mask the flavour of this precious fungus, which is also known as “the black diamond of the kitchen”.
Pizza with truffle oil and grated truffles
And for those who love pizza, what better option than to prepare one with grated truffle? To make this recipe with grated truffle, just add a few drops of truffle oil to the dough and then add the rest of the ingredients, such as cream, egg, onion or mushrooms.
Then bake it in the oven until the ingredients and the dough are ready and, when you take it out of the oven, you can sprinkle the grated truffle on top. You will undoubtedly feel an explosion of flavours in every bite!
