Best recipes to use fresh black truffle to elevate your dishes

The black truffle is one of the most exquisite delicacies we can find in the world of cuisine, thanks to the fact that, when grated, sliced or in small cubes, it elevates the tasting experience by adding its gourmet flavour and aroma to any dish. For this reason, this prized fungus, which has the particularity … Read more

What is truffle carpaccio? Everything you need to know about this delicacy

Although many people when they hear the word “truffle” think of a chocolate candy, it is actually a high-value gourmet mushroom. Its scientific name is Tuber melanosporum Vitt. and it grows underground in symbiosis with trees such as oaks, holm oaks, hazelnut trees and kermes oaks. This fungus needs special conditions of humidity, altitude, temperature, … Read more

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