Why is the black truffle considered a natural aphrodisiac?

The black truffle is one of those ingredients that has the power to transform any dish into an unforgettable sensory experience. This high quality gourmet mushroom has become an essential ingredient in the world of haute cuisine. And no wonder, since it is enough to grate or slice a little fresh black truffle over a … Read more

How to preserve the aroma of the black truffle for longer?

The black truffle (Tuber melanosporum Vitt) is one of the most appreciated mushrooms in international gastronomy. This gourmet fungus grows in symbiosis with the roots of certain trees, such as holm oak, white oak, hazelnut, chestnut or kermes oak, among others. Its cultivation requires patience, technique and continuous care, as it is not until several … Read more