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Month: January 2026

How to Recognize Black Truffle (Tuber melanosporum) Compared to Other Truffles

March 10, 2026January 27, 2026 by Marina

The black truffle Tuber melanosporum is one of the most highly prized ingredients in gastronomy, but also one of the most commonly confused. At first glance, it may look similar to other black truffles, and in the market it isn’t always easy to tell what is truly authentic from what only resembles it. If you’re … Read more

Categories Black Truffle

How to use truffle carpaccio: quick recipes for starters and main courses

March 10, 2026January 27, 2026 by Marina
receta de trufas - blog

Truffle carpaccio is one of those ingredients that can transform a simple recipe into a memorable gastronomic experience. However, to get the most out of it, it is essential to know how to use it correctly, when to add it, and, above all, what to serve truffle carpaccio with so that it does not lose … Read more

Categories Recipes

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Recent Posts

  • Where to Buy Black Truffle: Signs of Trust in a Shop
  • Sliced Truffle and Truffle Carpaccio: What Is the Difference and How to Use Them
  • Black truffles and spoon dishes: the best recipes for creams, soups, and legumes
  • Reasons to enjoy truffle tourism in Teruel
  • How to Recognize Black Truffle (Tuber melanosporum) Compared to Other Truffles

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